DALRRD Compliant • Africa Export Ready

URAD DAL
WHOLE SA

ISO 9001:2015 certified manufacturer supplying premium export-grade Whole Urad Dal (Black & White Gota) with 99.5% purity to South African importers, FMCG food processors, and private label brands across the SADC region.

Request SA B2B Quote View SA Specifications
South African Import Grade Whole Urad Dal
100% SA IMPORT QUALITY • PURE VIGNA MUNGO •
0+ MT
Monthly capacity
0%
DALRRD Compliant
0%
Purity guaranteed
0+ Yrs
Industry legacy
Close up of premium whole urad dal grains sortex cleaned for South Africa market
99.5% Purity · Sortex Grains
South African Market Processing Excellence

The African Benchmark in Whole Urad Dal Supply

Whole Urad Dal (scientifically Vigna mungo) is a critical industrial raw material for South Africa's rapidly expanding ethnic grocery distribution, sprout farming, and FMCG milling sectors. Our advanced processing facility prepares premium whole black gram tailored specifically for strict African import standards.

At Sahaj Agro Industries, we operate on a direct farm-gate procurement model. This eliminates intermediaries and ensures consistent batch quality, controlled ocean-freight moisture levels, and zero chemical polishing. For South African industrial buyers, this guarantees higher yield recovery and superior functional performance.

Backed by robust SARS (South African Revenue Service) customs clearance protocols and APEDA registration, we deliver secure containerised shipments meeting Durban, Cape Town, and Port Elizabeth port compliance thresholds seamlessly. Every container reflects traceable sourcing and laboratory-verified quality assurance.

South African Import Portfolio

Global Whole Urad Dal Variants for SA

MC
SA Importer Choice

Whole Black Urad Dal

Raw, unpolished with skin intact. Ideal for prolonged cooking, sprouting applications, and value-added processing in the South African market. Sourced for high protein retention.

  • Grade Machine Cleaned (MC)
  • Purity 99.5%+
  • Protein 25–26g/100g
  • Moisture ≤ 11.8%
99.9
Premium

Whole White (Gota)

Outer skin removed via advanced de-husking. Favoured by South African HORECA distributors and food processing for instant batters and fine flours.

  • Grade Sortex Cleaned
  • Purity 99.9%
  • Fatty Acid Low
  • Colour Uniform Cream
01%

Technical Whole Dal (Custom Spec)

Specific calibrations graded for rapid cooking applications and high-speed industrial grinding lines operating across the SADC region.

  • Broken < 1%
  • Moisture Equilibrated
  • Certification DALRRD Compliant
  • MOQ 24 MT (1 FCL)
South African Import QA Parameters

Export-Grade Technical Specifications

For SA procurement officers: All batches of Whole Urad Dal are tested in NABL accredited laboratories to ensure strict compliance with DALRRD and Port Health defect action levels.

Parameter SA Import Standard Sahaj Agro Standard Performance Verification Method
Moisture Content Max 12.0% 11.5% – 11.8%
Air Oven Method
Functional Purity 98.0% Min 99.5% – 99.9%
Sortex Sorting
Foreign Matter Max 1.0% < 0.1%
Machine Cleaned
Broken Grains Max 5.0% < 1.0%
Gravity Separation
Damaged / Weevil Max 1.0% Nil / < 0.2%
Visual Inspection
Discoloured Grains Max 2.0% < 0.5%
Colour Sorter QC
Admixture Max 2.0% Nil
Sortex Precision

Certificates of Analysis (COA) and SARS Customs required documents are provided with every shipment.

South African Container Logistics

High-Volume Export Operations to SA

500 MT/Month
SAPorts Handled
24 MTper 20ft FCL
14-22Days Transit

SA Packaging Standards

We specialise in large-scale supply for South African agricultural importers. Packaging Options: 25kg PP Woven Bags, 50kg Industrial Bags, 1MT Jumbo bags, and Custom SA Distributor Branding Available.

SA Container Delivery

  • 20ft FCL: Approx. 24–26 Metric Tonnes
  • Ports: Durban, Cape Town, Port Elizabeth
  • Transit Time: 14–22 Days

DALRRD & Customs Compliance

Phytosanitary Certificates, Fumigation, Certificate of Origin, and full SARS customs documentation managed completely by our dedicated export desk.

ZAR/USD Payment Terms

  • LC at Sight
  • D/P, D/A basis
  • Advance TT (ZAR/USD)
Advanced Facility Standards

Precision Cleaning & Quality Control

Our processing line is engineered for precision cleaning, uniform sizing, and minimal breakage ratios, ensuring a safe and standardised whole bean product for South African consumers.

01

Pre-Cleaning

Removal of dust and coarse impurities via high-capacity vibrational sieves.

02

Destoning

Gravity separation of dense particles and foreign soil material.

03

Magnetic Separation

Removal of metallic contamination via industrial rare-earth magnets.

04

4-Stage Sortex Cleaning

Optical defect rejection for uniformly clean output suitable for strict South African DALRRD standards.

05

Packing & Despatch

Automated packing and container sealing under CCTV monitoring and documented QA protocols.

Nutritional Profile

Per 100g serving — Whole Urad Dal (SA Ready)

Protein
Energy
Dietary Fibre
Iron
Magnesium
Carbohydrates
South African Plant-Based Value

High-Protein Industrial Ingredient

Whole urad dal offers exceptional protein density and fibre content, making it a preferred ingredient in the rapidly growing South African plant-based protein and vegan food sectors.

Its balanced amino acid profile supports high-performance industrial formulations, meat alternatives, and large-scale African food manufacturing.

Our sourcing ensures consistent nutritional profiles across harvests, essential for automated standardised production lines operating within South Africa.

South African Market Segments

Primary B2B & SADC Regional Applications

South African Ethnic Food Brands

Key ingredient for crispiness, binding, and snack texture.

Food Service South Africa

High fermentation yield for HORECA restaurant supply distributors.

Snack & Pulse Millers

Perfect texture for commercial SA snack production lines.

Private Label Grocers

Custom packaging for modern South African supermarket shelves.

South African Ethnic Food Brands

Key ingredient for crispiness, binding, and snack texture.

Food Service South Africa

High fermentation yield for HORECA restaurant supply distributors.

Snack & Pulse Millers

Perfect texture for commercial SA snack production lines.

Private Label Grocers

Custom packaging for modern South African supermarket shelves.

Ready-to-Cook Mixes

Premium ingredient for SA instant mix formulations.

Gluten-Free Flour

Plant-based protein for South Africa's gluten-free sector.

SADC Wholesale Distribution

Consistent volume supply for African trade networks.

Plant-Based Meat R&D

High-protein binding agent for food innovation.

Ready-to-Cook Mixes

Premium ingredient for SA instant mix formulations.

Gluten-Free Flour

Plant-based protein for South Africa's gluten-free sector.

SADC Wholesale Distribution

Consistent volume supply for African trade networks.

Plant-Based Meat R&D

High-protein binding agent for food innovation.

SAHAJ
The Sahaj Advantage

Why South African Importers Prefer Sahaj

100%

DALRRD and SA Health compliant processing

99.5%

Purity exceeding strict SA import norms

500

MT monthly capacity for year-round SA supply

100%

SARS Customs clearance & documentation support

South African Import FAQ

Common Queries from SA Buyers

What is the MOQ for Whole Urad Dal export to South Africa?

Our minimum order is 1 x 20ft Full Container Load (FCL), which typically holds roughly 24 to 26 metric tonnes depending on the packaging chosen.

Is your Whole Urad Dal compliant with SA Port Health?

Absolutely. We rigorously follow all Department of Health and DALRRD guidelines and ensure our grains fall well below defect action levels, with multi-stage sortex cleaning and lab verification.

Do you supply both Black and White (Gota) Whole Urad Dal?

Yes, both Whole Black and Whole White (Gota) variants are available with customisable specifications tailored to South African industrial requirements.

What are the transit times to South Africa?

Depending on the destination port (e.g., Durban vs. Cape Town), standard sea transit takes approximately 14 to 22 days after the container is despatched from the Indian port.

Do you provide South African customs clearance support?

Yes, we supply all required documentation, including Phytosanitary Certificates, Fumigation Certificates, Certificates of Origin, and COAs, to ensure seamless entry through SARS.

Do you offer private labelling for South African retail chains?

Yes, we provide comprehensive private labelling services. We can pack in your brand's artwork with custom sizes (500g, 1kg, 2kg, 5kg) to suit South African retail and wholesale supermarket shelves.

Connect with a Premium Whole Urad Dal Supplier for South Africa

Direct factory pricing. SA Technical precision. Port reliability. Request your customised bulk quote today.

Partner with Sahaj Agro
Request ZAR/USD Price List View Milling Facility SA Distribution

Available Markets